Breakfast “All Day”

Cassalinga bread, toasted with your choice of butter, strawberry jam or vegemite

served with butter and strawberry jam

bread soaked in egg batter, pan fried, served with maple syrup

poached, fried or scrambled on our trademark clay oven bread

poached, fried or scrambled on toast with bacon

chorizo sausage, bacon strips, tomatoes, red onions, capsicum, 2 eggs topped with mozzarella cheese & baked in our wood fire oven

eggs any way on toast with sausage, tomato, bacon, mushrooms, hashbrowns & baked beans

poached eggs, ham and hollandaise sauce on English muffin

poached eggs on English muffin with spinach & hollandaise sauce

poached eggs on Cassalinga bread, served with an avocado salsa

poached eggs on Cassalinga bread with smoked salmon, spinach and hollandaise sauce

soaked in fresh orange juice, served with berries & plain yoghurt